Unique gourmet experience from Belgian cuisine in the heart of Prague


Delicious food from Belgian cuisine made with first-class ingredients 


Have a luxurious experience in a great atmosphere

We want to bring our guests a piece of Belgium through a great gourmet experience in the heart of Prague. Our mission is to provide guests with a unique experience over a great breakfast, lunch or dinner, both in a romantic setting with a partner, family anniversaries or company events in a Belgian atmosphere.

The Chef: Václav Maixner

After completing gastronomic education in Moravia, he has been gaining experience in restaurants of the Prague city centre, such as Le Café Colonial or La Finestra in Cuccina. He led his own kitchen for the first time in 2010 at the La Galerie restaurant and ha hasn’t given up on that role ever since.
Václav managed to put together a well-coordinated team of excellent chefs whose work he greatly appreciates. He also values the work of his co-workers: “If it wasn’t for the great and hardworking people in the kitchen and on the set, we couldn’t be successful.”
During his career, Václav established contacts with the best Czech and foreign suppliers with whom he still cooperates. Václav is very fond of the origin of the ingredients used in the restaurant.
We have been working with Vaclav since our beginnings, when we traveled around restaurants in Belgium and northern France to get inspired for opening Belgique Café & Restaurant.

Weekly offer

Monday 22.4.
Easter
Tuesday 23.4.
Leek cream with fried taleggio 49,-
Creamy risotto with asparagus and parmesan chips145,-
Veal ragout with paprika, herb gnocchi and sour cream 148,-
Wednesday 24.4.
Beef broth with liver dumplings and spring vegetables 49,-
Rucola salad with asparagus, strawberries and parmesan 145,-
Meatballs in tomato sauce with coriander and jasmine rice 148,-
Grilled sea bream with herbs on roasted vegetables and potatoes 275,-
Thursday 25.4.
Mushroom cream with wild garlic pesto 49,-
Chicken nuggets in parmesan breadcrumbs with potato purée and lettuce 149,-
Caesar salad 159,-
300g Pork chop (U.S.Texas prime) with Belgian fries, mayonnaise and vegetables 245,-
Friday 26.4.
Spicy chicken soup with curry and vegetables 49,-
Couscous with vegetables, asparagus, poached egg and cheese dressing 139,-
Spaghetti aglio-olio with pancetta and parmesan cheese 148,-
Confit pork neck in red wine with spinach and mashed potatoes 165,-

Opening hours

Monday – Friday
8:00 – 23:30

Saturday - Sunday
9:00 - 23:30

Address

Národní 22, Praha 1

tel: 266 710 418
info@belge.cz

 

V restauraci Belgique od 1. 5. 2019 probíhá rekonstrukce. Připravujeme pro Vás novou restauraci, kterou slavnostně otevřeme na konci léta. Děkujeme za přízeň a těšíme se na Vás!